• Traditional
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doa's cezve

Traditional

$9.00
$9.00

Traditional — Brazil Cascavel Natural

Rooted in tradition, roasted in Texas.
Our Traditional Turkish Coffee is crafted from Brazil Cascavel Natural, known for its smooth body, nutty sweetness, and balanced aroma.
Roasted to highlight the comforting warmth of classic Turkish coffee, it delivers a creamy texture and deep, familiar flavor — the taste of heritage, freshly reborn.

This is more than coffee — it’s the timeless taste of Turkish tradition, roasted and ground fresh in Austin.

Shipping information

- No EU import duties.
- Ships within 1-2 business days.
- Ships in our fully recyclable and biodegradable signature boxes.
    Traditional
    FREE SHIPPING on all orders over $100
    EASY RETURNS 30-day postage paid returns
    10% OFF your first order | Use code: FIRST10

    – DR. BARBARA STURM

    FAQs

    Are your products organic / natural?

    Our coffees are crafted with 100% natural beans, carefully roasted to preserve their authentic aroma and taste. We don’t rely on artificial flavors or additives — just pure, rich Turkish coffee. For our handmade copper cezves, we use only premium, authentic copper, free from harmful coatings. At Doa’s, authenticity and quality come before empty labels.

    Do your products contain added flavors or fragrances?

    Generally not. Our Turkish coffees highlight the natural aroma of the beans. With limited exceptions, like cardamom blends or special editions, we add only authentic, traditional ingredients. Just as fragrance in skincare can irritate, artificial aromas in coffee can alter the taste — which is why we stay true to the natural coffee essence.

    Is there any harmful coating in your cezves?

    Never. Some mass-produced coffee pots may use chemical linings or low-quality metals that affect both health and taste. Our cezves are made from pure copper, lined safely with tin by skilled artisans, ensuring they are completely safe and deliver the most authentic Turkish coffee flavor. Each piece is periodically tested and made to last for generations.

    What is the shelf life of my product?

    Turkish coffee is best enjoyed fresh. Once opened, we recommend consuming your coffee within 6 months to fully savor its flavor and aroma. Store in a cool, dry place, away from sunlight. As for our handcrafted copper cezves, they are built to last for decades with proper care — truly timeless companions to your coffee ritual.

    What Clients Are Saying

    Doa’s Turkish coffee is unlike anything I’ve tried before. The aroma fills the room and the taste is perfectly balanced. Brewing it in their handcrafted copper cezve makes the ritual even more special.

    Paige Alexander

    "The cezve I ordered is a piece of art! Heavy, solid copper with a beautiful finish. It keeps the heat evenly and brings out the best flavor in the coffee. Worth every penny."

    Claire Cooper

    I gifted a Doa’s cezve to my father, and he absolutely loves it. He says it reminds him of his childhood mornings with traditional Turkish coffee. Authenticity at its finest."

    Sara Bond

    “The quality is unmatched — both the coffee and the cezve. I was amazed at how smooth and rich the coffee tasted when brewed the traditional way. This is not just coffee, it’s an experience.”

    Nikolay Balushev

    “I’ve been drinking Turkish coffee for years, but Doa’s takes it to another level. Their cezve feels handmade and authentic, and the coffee itself is deep, bold, and full of character.”

    Angela McCafferty

    Experience the Ritual with

    #Doascezve